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Fast Company March 2014 |
Cooking Up Pots of Gold What's going on in green fast food for St. Patrick's Day? |
Fast Company David Lavenda |
How Red Robin Transformed Its Business With Yammer Yammer, essentially a "Facebook for business," provides a social channel for employees, partners, and customers of Red Robin to communicate and exchange information |
InsideFlyer February 2014 |
SPG and Caesars Starwood Preferred Guest has partnered with Caesars Entertainment and SPG members can now earn and redeem points when staying at participating Caesars Entertainment hotels. |
InsideFlyer February 2014 |
Marriott and United RewardsPlus Marriott Rewards and United MileagePlus have announced that they have extended their crossover RewardsPlus program into 2014. |
CRM January 2014 Maria Minsker |
Pizza Hut Slices Customer Base with Segmentation Capillary Technologies delivers results through consumer behavior intelligence and targeted time-focused campaigns. |
InsideFlyer January 2014 |
Ultimate Guide to Chase Ultimate Rewards We explore in detail the four-year-old Ultimate Rewards program. |
HBS Working Knowledge December 16, 2013 Nobel & Tobin |
D'O: Making a Michelin-Starred Restaurant Affordable Under the leadership of Chef Davide Oldani, the Italian restaurant D'O balances Michelin-star-level quality with affordable prices. |
Commercial Investment Real Estate Nov/Dec 2013 Tristano et al. |
Fast-Growing Fast Casual New concepts continue to boost this restaurant segment. Also, is the retail tide turning? 3Q13 vacancy holds steady for smaller centers. |
InsideFlyer December 2013 |
Best & Worst of 2013 2013 was full of new partnerships between airlines and hotels to warm your heart and heartbreaking award chart changes that could bring you to tears. We take a look at the highlights and low points of the past year. |
InsideFlyer December 2013 |
60 Seconds with Jeff Low, founder and CEO, Stash Hotel Rewards Stash Hotel Rewards initially focused on hotels in San Francisco, New York and Seattle and has now expanded to other cities in the U.S. We spoke with Jeff Low, founder and CEO. |
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