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Prepared Foods March 1, 2005 William A. Roberts, Jr. |
Dairy's Diversity With consumer interest in health and wellness products on the rise, it should come as no surprise that the dairy category followed suit, with a number of such introductions. But there were some losers, too. |
Prepared Foods March 1, 2005 William A. Roberts, Jr. |
Meal Times Ethnic sauces seek authenticity... Meal kits for microwaves and crock-pots... Convenient-lunch concept goes global... etc. |
Prepared Foods March 1, 2005 William A. Roberts, Jr. |
Soup's On; Sides, Too Soup as a diet food... Flavor gene for jasmine, basmati rice discovered... Soups concentrating on ethnic flavors... Gluten-free products popular in Australia, Africa... etc. |
Prepared Foods March 1, 2005 William A. Roberts, Jr. |
Snacking and the Sweets Good news for chocolate, chocoholics... Candies and snacks join low-carb craze... Microwave popcorn gets approval for olestra... The "biggest candy breakthrough of the year"... |
Prepared Foods March 1, 2005 Christy Brinnehl |
On a "Roll" Quite a few common trends reigned in the baked good category in 2004. Health and wellness, convenience, positioning toward children, and the ongoing emergence of premium flavoring and indulgent choices were at the top of the list. |
Prepared Foods March 1, 2005 Christy Brinnehl |
Raising the "Bar" Ready-to-eat cereal trends: Multiple health claims... On-the-go convenience packaging... Real fruit bits... More product intros targeting children... Category crossovers... Functionality goes global... etc. |
Prepared Foods March 1, 2005 Anju Holay |
Dressed-up Salads Salads and salad dressings continue to show signs of strong potential for ongoing success. New products introduced in 2004 can be grouped into four categories: health, packaging for convenience or freshness, premium quality/flavor and organic. |
Prepared Foods March 1, 2005 |
MarketWatch Whole grain train gathers steam... Vending machines packing nutrition... Kraft Foods to launch "Sensible Solution" labeling in U.S... etc. |
Prepared Foods March 1, 2005 Claudia O'Donnell |
Cliff Notes A brief review of the trends in packaged consumer foods and supplements, as seen by some keen industry observers. |
T.H.E. Journal March 2005 |
Hart Sharp Video Releases Enhanced Super Size Me DVD for Education Morgan Spurlock, star and director of Super Size Me, is bringing his Academy Award-nominated documentary to schools in order to teach children the perils of poor diet, nutrition and fitness. |
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