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Nutra Solutions
September 1, 2005 |
Dairy Dupes Diabetes Researchers examined the relation between dairy intake and incident cases of type 2 diabetes in 41,254 male participants with no history of diabetes, cardiovascular disease, and cancer at baseline in the Health Professionals Follow-up Study.   |
Prepared Foods
September 1, 2005 |
Finding Trans Fat Unexpected Analytical Results Occur as More Than Hydrogenated Oils Contribute Trans Fats.... What Are Trans Fats?... More Than Trans Fat-Free... Blend Back to the Future... |
Prepared Foods
September 1, 2005 |
A New, Healthful Oil Bunge Oils' new business development team has created a new vegetable oil that is considered a nutraceutical. Research shows the oil actually inhibits the body's ability to absorb cholesterol. |
Prepared Foods
September 1, 2005
Marcia A. Wade |
Hold the Cholesterol Nextra Gold's patented, unique combination of palm, canola and plant sterols may help reduce or eliminate cholesterol absorption from fried foods and can function as a natural alternative to statin drugs. |
Delicious Living
September 2005
Heather Jones |
Should I Take an Iron-Free Multivitamin? Iron deficiency is rare among men and postmenopausal women, and too much iron can cause iron overload (hemochromatosis). |
AskMen.com
Joshua Levine |
Prevent A Heart Attack: Part II Yes -- you can lower your chances of getting heart disease by choosing your foods more wisely. |
Science News
September 10, 2005
Janet Raloff |
Dieting? Don't Give Up Protein Low calorie diets that are rich in starches are not as effective as those that are rich in protein. |
Food Processing
August 2005
Ashman & Beckley |
Product Spotlight: Nutraceutical pasta Barilla Plus Rotini with multi-grains, fiber and omega-3s moves pasta from just a starch to a food with excellent nutritional value. |
Food Processing
August 2005
Mark Anthony |
Nutrition Beyond the Trends: Coming clean Revealing the mystery behind cleansing diets. |
Seasoned Cooking
September 2005
Michael Fick |
Should You Reduce Your Salt Intake? The Center for Science in the Public Interest says yes, but the Salt Institute offers a strong defense against it. Here are some sound bites from each side -- and several ways to reduce your sodium intake. |
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