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Location: Categories / Family & Home / Cooking & Food

Magazine articles on cooking, food, wine, and restaurants.
Old Articles: <Older 1061-1070 Newer>
Seasoned Cooking
March 2007
Philip R. Gantt
Steelhead with Asparagus and Hollandaise Sauce Asparagus is in season, so combine it with your favorite fish. mark for My Articles 95 similar articles
Seasoned Cooking
March 2007
J. Sinclair
Cabbage So what's to be made with cabbage? Well, look beyond gloppy cole slaw and to these creative options instead: Curried cabbage... Curried slaw with fruit and pistachios... German sausage chowder... mark for My Articles 526 similar articles
Seasoned Cooking
March 2007
Ronda L. Carnicelli
Coconut Cake with Tropical Salsa This moist cake is swimming with the flavor of coconut and the tangy fruit salsa is enough to make you feel like Spring is already here. mark for My Articles 323 similar articles
Reactive Reports
Issue 62
How Wine Producers Might Save Asthma Sufferers from Sulfites Ozone could replace sulfites as the preservative of choice in a new asthma-friendly approach to wine production. The approach could also help boost antioxidant levels in the final product. mark for My Articles 126 similar articles
March 5, 2007
Robert Parker
When Brunello Lives Up To Its Fame Antonio Galloni shares his favorites from 2001, the best of the recent vintages. mark for My Articles 315 similar articles
February 14, 2007
Stanley Moss
Serious Stargazing in Roma Food, fashion and fame are set to combine in Roma, as the new Brunello Lounge & Restaurant hosts a launch party bringing out the A-list for a night of serious bling, italian-style. mark for My Articles
Food Processing
February 2007
Food Biz Kids: Stixx appealing because of their shape It's unanimous! The new shape of Butterfingers is a hit, according to our panelist of 8th graders. mark for My Articles 122 similar articles
Scientific American
March 2007
The Beef with Cloned Meat For Americans, the idea of cloned meat elicits distaste even in many confirmed carnivores. Is that gut reaction justified? From a food-safety standpoint, probably not. mark for My Articles 115 similar articles
March 2007
Chelan David
In Good Taste This state-of-the-art gadget lets enthusiasts produce their own wine at home. mark for My Articles 182 similar articles
February 26, 2007
Robert Parker
Carlisle's Mighty Cache Of Reds Reviews of Carlisle Winery & Vineyards 2004 and 2005 offerings. mark for My Articles 382 similar articles
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