Cooking & Food

Magazine articles on cooking, food, wine, and restaurants.

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Seasoned Cooking March 2009 Carnicelli & Smith	Quick and Easy Italian Sometimes all you want is a hot, tasty meal on your table without spending hours in front of the stove or feeling like every bowl in your house needs to be dirtied. Then this month's Garlicky Popovers and Penne Pasta quick meal is for you.
Seasoned Cooking March 2009 Ronda L. Carnicelli	Rise 'n Shine Sometimes a simple breakfast is all you need to get yourself going for the day. This Cheddar Pepper Bread with Breakfast Sauce fits the bill.
Seasoned Cooking March 2009 Ronda L. Carnicelli	Rush Hour This Open-Faced Pork Sandwich is the epitome of comfort food, perfect for changeable March weather.
Seasoned Cooking March 2009 Philip R. Gantt	Phil's International Flair This Sea Scallop with Lemon Butter Sauce recipe can be prepared as an appetizer for a group meal, or as a main course for 2 to 4 people.
Seasoned Cooking March 2009 Rossana S. Tarantini	Through the Kitchen Window There's nothing like your locally grown, "fresh off the bush" spears that can be found in the early spring. Here are some asparagus facts and recipes.
Seasoned Cooking March 2009 Ronda L. Carnicelli	Kitchen Focus These Radish Cole Slaw and Spicy Pork Chops recipes make a deliberate transition that blends the comfort foods of the winter season with splashes of freshness that come with spring.
Seasoned Cooking March 2009 J. Sinclair	Ingredient SpotLight Adding a little mint to your table is likely to add a touch of spring to your home. Try these minty recipes for Mojito cocktails and Chocolate-Peppermint Cookies.
Seasoned Cooking March 2009 Ronda L. Carnicelli	Happy Endings In these Double Chocolate-Mint Brownies a layer of decadent brownies is smothered in a creamy mint layer and then topped with smooth, rich chocolate. The result is an explosion of flavor in every bite.
AskMen.com James Raiswell	4 Steps: Choose Wine The world of wine can be complex and intimidating to the uninitiated, but we've got you covered with a few rules of thumb that will turn you from rank amateur to skilled novice.
Seasoned Cooking February 2009 Letty Velasco	Easy to Prepare Valentine's Day Recipes For those who want to save money this Valentine's Day, this article can get you started with easy recipes to prepare for your loved ones.
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