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Location: Categories / Family & Home / Cooking & Food

Magazine articles on cooking, food, wine, and restaurants.
Old Articles: <Older 601-610 Newer>
Seasoned Cooking
October 2005
Ronda L. Carnicelli
Crockpot Carnitas The crockpot-based version of this is tender pork dish is very simplistic, but still a delicious example of the finest in Mexican cuisine. mark for My Articles 138 similar articles
Seasoned Cooking
October 2005
Philip R. Gantt
Polynesian Chicken A sweet little chicken dish made with pineapple and sweet potatoes. mark for My Articles 350 similar articles
Seasoned Cooking
October 2005
Ronda L. Carnicelli
Shortcut Sauces - How Sweet It Is Ice cream, pound cake, brownies -- all great as stand-alone snacks, but even better when topped with one of these shortcut sauces. mark for My Articles 337 similar articles
Seasoned Cooking
October 2005
J. Sinclair
Eggplant This vegetable is relatively easy to grow and can be cooked in a wide variety of ways... Recipe: Baba Ganouj... mark for My Articles 173 similar articles
Seasoned Cooking
October 2005
Ronda L. Carnicelli
Quick Walnut Candy Bars With Halloween just around the corner, here is a recipe for a delicious candy bar. mark for My Articles 486 similar articles
DailyCandy
September 27, 2005
Allergic Retraction For the lactose-intolerant, the wheat-allergic and others with an aversion to harmful ingredients and a sweet-tooth, sweet desserts available through this Manhattan bakery's Web site. mark for My Articles 24 similar articles
AskMen.com
James Raiswell
10 Tips For Buying Meat Because there's more to selecting meat than meets the eye, here are 10 shopping tips for the discerning carnivore. mark for My Articles 300 similar articles
AskMen.com
Adrienne Turner
World's Healthiest Cuisines - Part II: Japanese & Chinese Unlike the American diet, which is chock full of sugar, refined carbohydrates and highly processed ingredients, the cuisines of Japan and China use fresher, more natural ingredients for healthier living. And it seems to be working. mark for My Articles 804 similar articles
BusinessWeek
September 26, 2005
Gerry Khermouch
Scotch Whisky For The Rest Of Us Distillers are trying to lure the uninitiated by adding more familiar flavors thereby bringing new drinkers into the fold. mark for My Articles 39 similar articles
DailyCandy
September 19, 2005
Cut the Boule High-quality, handmade sweet caramels and tea-flavored chocolates from Boule Patisserie -- L.A.'s coveted bakery and chocolate shop -- are now available online. mark for My Articles 69 similar articles
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