Diet & Nutrition

Magazine articles on dieting, the effects of diet on health, nutrition, and healthy foods.

Old Articles: <Older 381-390 Newer>

AskMen.com Sabrina Rogers	Best Breakfast Cereals Apart from the general rule that you should avoid any breakfast cereal that turns your milk a fluorescent shade, there are a few things you should know before taking one home with you. Here are some selections that will simplify your cereal shopping.
Science News March 5, 2005 Janet Raloff	Beer's Well Done Benefit A new study shows that, at least in mice, beer limits the DNA damage triggered by exposure to the carcinogens that form in overcooked meat.
Food Engineering March 1, 2005 Joyce Fassl	Let's keep it real In the author's opinion, the US Department of Health and Human Services' new dietary guidelines aren't easy for the average person to understand and implement.
Fast Company March 2005 Lucas Conley	A Matter of Taste Senomyx Inc., a biotech outfit in La Jolla, California, is designing chemical compounds called "flavor enhancers," which it claims target taste receptors on the tongue, dramatically improving their efficiency. So less sugar (or salt) will taste just as good.
Scientific American February 28, 2005 Gunjan Sinha	The Diet That Fits With the understanding that some diseases such as obesity are metabolic syndromes in which multiple biochemical pathways interact to cause complex symptoms, metabolic testing offers a way to gauge health over a lifetime.
Seasoned Cooking March 2005 Michael Fick	Got the High Fructose Corn Syrup Blues? Many people do know what causes their gastrointestinal upset, and can avoid it.
Science News February 19, 2005 Janet Raloff	Carcinogens in the Diet It's official. The federal government now has added agents commonly found in overcooked meat to the list of potential cancer causers.
Nutra Solutions January 1, 2005 Kerry Hughes	Ingredients to Reduce Cancer Risks Approximately 35% of cancer deaths in the U.S. can be prevented by dietary means. Scientific evidence shows that properly balancing fruits, vegetables, dietary fiber, antioxidants, vitamins, minerals and certain dietary supplements protects our health.
Nutra Solutions January 1, 2005 Riaz & Regenstein	Nutritional Supplements for Halal and Kosher Consumers Religious-based dietary laws impact ingredient options for supplement manufacturers. An explanation of basic considerations for these products can assist food manufacturers as well.
Nutra Solutions January 1, 2005	Raisin the Bar Antioxidant compounds that help resist the effects of aging long have been known to exist in fruits and vegetables. Raisins have a high antioxidant capacity and other benefits.
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